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Rosado

Our Rioja Rosé is elaborated from a blend of Tempranillo and Garnacha varieties, that are separately fermented in contact with skins, flesh and pips to enhance both color and flavor.

The selection of the must, combined with careful fermentation at controlled temperatures, is what enables us to achieve the balance, persistence and light acidity desired in this exclusive wine.

Fresh in mouth and violet-pink in colour, this wine joins the intense aromas to cherry and raspberries with creamy candy notes on nose.